Wednesday, February 8, 2012

Free Fax & PDF Creator



No fees, no signup, no adds.  Limit of 1 uploaded file per fax, 2 faxes per day, 3 pages per fax. Upload pdf or .doc files.   Also has pretty inexpensive additional pay per faxservices and it takes paypal for payment.  

That's all I needed!  
So for what it's worth....


If you need to convert your file to a pdf for faxing, or any reason, here is one of many easy options for converting.  It will convert lots of file types to several other file types. Simple, fast, free.  Just what I need.

Monday, January 30, 2012

Attention Bread Makers, Check your Bosch dough hook!

I have a Bosch Universal MUM6 series, purchased in 1999(now12 years old).  I have now replaced a blender lid, dough hook, wire whips and upgraded to a metal bowl, and made hundreds of loaves of bread, and it's been worth it.
 
Summary:

Red circles indicate wear points.

  • Attachments should not touch the bowl at all when moving
  • Bosch dough hook can wear out with  heave use.  It's worn out if it you can wiggle any part of it
  • Whisks can also be warped, if they hit the bowl, replace them, you can buy one whisk at a time for $8, it's worth doing
  • If you need to replace the plastic bowl, you can buy a shell, and use your original drive shaft & spur gear (the thing on top that's hard to clean)  This option is about $30.  A whole new bowl w/ all the parts is more like $70.
  • Metal Bosch bowl is wicked cool because you can twist out the drive shaft to clean it!  Yah!
  • If you buy a metal bowl (not the dough bowl, but the normal one), you'll need a new splash ring if your bowl had 3 attachment points. Older bowls after the outside splash ring fit and before about 2008?  The bowl cover doesn't need to be replaced, it will still fit the 4point splash ring. (all the pictures show the 3 point bowl and lids, but the only metal bowl made now is the 4 point one.)

If you own a Bosch Mixer and use the dough hook frequently, check it for wear.  How?  Try to wiggle the bar that goes through the middle "joint".  It should not move AT ALL.  If it does, the hook will rub on your bowl and can ruin it.  I learned this the hard way.

After about 12 years of heavy use, my Bosch bowl started peeling on the inside.  There were also a few scratches from a whisk that had detached at the top welded point, this is important, replace it if this happens.
My bowl has white spur gear (shown
black in pic) and the bottom is still plastic.
You can still melt it if you put it on a hot
plate. I would advise not doing that.

After accidentally melting my bowl, I was forced to buy a new one.     I chose the stainless steel option because it has a twist lock feature so you can take out the drive shaft and clean the dough bits that can get in there when you've got a large batch.  No more squirting water down the holes and hoping  it comes out!

Attachment point that can break
Not fixable, it will scratch your bowl
Upon using my new bowl, I was disappointed  to hear a metal on metal sound. I thought the bowl was defective.  I took my bowl, dough hook, and on a whim threw in my whisks too.  At the store, we trouble shot the situation.  Low and behold... it was not the bowl.  My dough hook had, over the years and with lots of heavy use, worn down, and was loose, thus making it hit the sides of the bowl with centrifugal force.  My wire whisks had also become warped and did the same thing.  When we put new dough hook and whips in (on my original whip attachment mind you) nothing hit the bowl.

If I had purchased a new plastic bowl, I would never have realized my hook was to blame, and would probably have ruined another bowl.  I think that is what caused the peeling, it shouldn't normally do that.

All toll... about $150.  Small price to pay for full Bosch function again!  The motor is fine, many more years of use. I'm okay with paying for a few parts that I've worn out.

This is a great place to buy your parts (best prices I've seen)  .  http://www.fykitchen.com/

Saturday, August 27, 2011

Household Work Schedule

For the past year or so I've been brainstorming ways to visually represent a cleaning/work schedule for my daily tasks.  I just can't keep it all organized inside my head.  There must be limited space. :)

After not much success getting my ideas onto paper, I must credit The Humdrum Hero for giving me a visual idea to jump from.  Thank you!

And now my brainchild is born, test tube style I guess since I didn't do it on my own.  Each day has a few tasks listed.  My focus on cleaning will be these items. If I don't get time, no biggie, as HH wisely told me, it's more likely to get done next week because it's visually there and planned on.  The list below the weekday schedule is to give ideas for what needs to be done on say.. "dusting" day.  This way my kids can pick different chores, and we don't forget about something, having it visual reminds me to do it.  Not everything under "dusting" is going to get done every week, but this way it all stands a better chance of getting done more often.

I want to be clear on my disclaimer.  Lest anyone get discouraged because this looks so organized and fool proof, remember, this is a guideline.  I don't really expect that every week (or any week) that I'll get everything on this list done, (and I have yet to do the meal planning.  That's just there to try and motivate me.  I want to... I do... I just don't want to.).  It's merely a visual guideline so that as my day begins I don't ever have that blank thought of... "now what was it I needed to do today..."


Contain. Contain. Contain.

This is the secret to organization of any kind.  I've been learning tips over the last year and trying to get my home in an order that can stay in order.  I've found containers to be key in the process. If it is contained, it's more likely to stay that way.

A place for Everything and Everything in it's place. 

I'm starting small, because I don't know exactly what size I need, what will work, so before I go buy containers (also an extra expense), I'm using cut down cardboard boxes.  If you shop at a warehouse store, you have plenty of these in a variety of shapes and sizes.  Just cut down the height to make them fit in the space you need.  If you'd like, wrap them in paper for decor, or use pictures or words on the paper to identify what's in there so you don't think you have an extra box of fruit snacks in the pantry, when in reality it's light bulb storage.

Another easy idea is to make a grid out of cardboard. A good fit is crucial.  They tend to move around a bit if not exactly cut to fit. They are very good for sock drawers.  I have used the idea for my battery drawer but that was less successful.  Those need containers, they are heavy.  Here is a good website for how to do that if you're unsure:  http://www.arealhousewifeofnyc.com/upcycled-cardboard-drawer-dividers/

Before you throw away any clear plastic container with a good wide mouth, think about it's use.  Could this be a jar for extra floss? Keep curlers in it? Spare buttons? Crayons? Toddler proof the markers?  Just wash them really well.  Be careful washing them in your dishwasher, sometimes they become misshapen with the high heat, but generally I've had success.  Mayonnaise and peanut butter jars are my personal favorite. :)
Here are some of the organization ideas I've used recently that have proved functional for months now. The best part was I didn't spend a dime to do any of them.  Just used things I had around the house.


Freezer Jam

MCP vs... Sure.Jell

What is the difference?  High Fructose Corn Syrup.

Seems like every year when I make jam I have to decide which box of pectin to buy.  I can't ever remember what I liked better from the previous year.  So here it is for future reference.

MCP no cook Strawberry freezer jam asks for 4 1/2 cups of sugar AND 1 cup light corn syrup to 3 1/4 cup fruit
Sure-Jell no cook Strawberry freezer jam asks for  4 cups sugar to 2 cups fruit and you have to mix pectin with boiling water before adding it to the fruit.  An extra step that MCP avoids by using the corn syrup.  but corn syrup has HFCS. I prefer just plain sugar.

On comparing the set of the 2 jams when used separately with their own recipes, I believe MCP has a more firm set and Sure-Jell was a bit more runny.  I like the recipe of the Sure-Jell, but the set of the MCP. Soooo...I made a batch with 1 box of each pectin and used the Sure-Jell recipe. It turned out great and set up nice and firm! I discovered this years ago as a teenager experimenting with jam and just rediscovered it this year.
I'm going to stick with MCP pectin but use the Sure-Jell recipe.  Oh, and Strawberry Peach is my absolute favorite!  Perfect blend of flavor without feeling too sweet.

Monday, August 22, 2011

Wise use of Linen Closet Space & Younger Helpers












Ever wish your 2 year old could fold the laundry?  They can.  Just lay out the towels folded lengthwise and let them roll them up.  This way also makes getting towels out of a pile much easier without upsetting the pile.  I can use more of the tall space in my linen closet this way.

Monday, August 8, 2011



Eat Your Greens!

Recently I found a way to eat my greens more consistently. I love salad, but don't like to compile it every day. I found that if I use my food processor to grate a few cups worth of carrots and just keep them in the fridge in a container, I can quickly make any amount of lettuce into a salad. After all, in my books the main ingredients for salad are carrots and greens, all else is delicious, but optional. If you exclude things like cucumbers and tomatoes, you can also keep salad in a zipper bag for at least a week in the fridge. The carrots do go bad eventually, if I discover how long, I'll put that here.

Yummy Salad Additions:
Any additional greens, spinach, cabbage, endive, etc
Small croutons
mandarin oranges or pineapple
grated parmesan cheese
thin sliced small zuchini





Also, I've abandoned store bought dressing for the home mixed variety, SO much better! Delicious. These shaker bottles are ideal, I got them from Tupperware (no affiliation), the only place I could find good ones. Don't bother with the imitations.

My 2 favorite vinaigrettes:
Balsamic
Red Wine Vinegar